CLAYTON LUNCH MENU

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Monday | July 7
Baked Manicotti
Sides:
Mashed Gold Yukon Potatoes
Waffle Fries
Buttered Broccoli
Malibu Vegetable Blend

Tuesday | July 8
Chicken Parmesan
Sides:
Mashed Gold Yukon Potatoes
Roasted New Potatoes
Sautéed Corn with Zucchini
Cauliflower Au Gratin

Wednesday | July 9
Roasted Pork Loin with Green Peppercorn Gravy
Sides:
Mashed Gold Yukon Potatoes
Roasted Sweet Potatoes
Green Beans with Peppers, Red Onions & Leeks
Sautéed Spinach

Thursday | July 10
Turkey Lo mein
Sides:
Mashed Gold Yukon Potatoes
Fried Rice
Grilled Zucchini & Red Onion
Spinach Gratin

Friday | July 11
Entrée:
Baked Mostaccioli
Fried Pangasius
Sides:
Mashed Gold Yukon Potatoes
Straub's Homemade Mac & Cheese, Potato Wedges
California Vegetable Blend
Broccoli with Roasted Peppers