CLAYTON LUNCH MENU

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Monday | June 9
Baked Manicotti
Sides:
Horseradish Mashed Potatoes
French Fries
Malibu Vegetable Blend
Buttered Baby Carrots

Tuesday | June 10
Chicken Piccata
Sides:
Horseradish Mashed Potatoes
Saffron Rice
Fried Dill Pickles
Green Beans with Roasted Peppers

Wednesday | June 11
Roasted Pork Loin With Gravy
Sides:
Horseradish Mashed Potatoes
Roasted New Potatoes
Whole Batter Fried Mushrooms
Roasted Brussels Sprouts w/ Honey Balsamic Glaze

Thursday | June 12
Chinese Pepper Steak
Sides:
Horseradish Mashed Potatoes
Rice Pilaf
Roasted Cauliflower
Sautéed Corn

Friday | June 13
Entrée:
Pasta Con Broccoli with Smoked Turkey
Fried Pangasius, Fried Cod
Sides:
Horseradish Mashed Potatoes
Straub's Homemade Mac & Cheese, Potato Wedges
Sautéed Zucchini
Buttered Broccoli