CLAYTON LUNCH MENU

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Monday | May 19
Salisbury Steak
Sides:
Mashed Parsley Potatoes
Waffle Fries
Whole Fried Mushrooms
Sicilian Vegetable Blend

Tuesday | May 20
Chicken Stir Fry
Sides:
Mashed Parsley Potatoes
Fried Rice
Stir Fry Vegetables
Fried Dill Pickle

Wednesday | May 21
Honey Glazed Pork Loinbr> Sides:
Mashed Parsley Potatoes
Saffron CousCous
Corn Nuggets
Buttered Broccoli, Cauliflower, & Carrots

Thursday | May 22
Turkey Tetrazzini
Sides:
Mashed Parsley Potatoes
Sherry New Potatoes
Sautéed Corn with Zucchini
Corn O'Brien

Friday | May 23
Entrée:
Blacken Chicken
Fried Pangasius
Sides:
Mashed Parsley Potatoes
Straub's Homemade Mac & Cheese, Potato Wedges
Sautéed Yellow Squash
Broccoli Au Gratin