CLAYTON LUNCH MENU

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Monday | Jan 26
Entrée:
Baked Mostaccioli
Sides:
Horseradish Mashed Potatoes
Baby Bakers
Malibu Vegetable Blend
Braised Cabbage

Tuesday | Jan 27
Entrée:
BBQ Roasted Pork Loin
Sides:
Horseradish Mashed Potatoes
Orzo w/ Snow Peas & Tomatoes
Batter Corn Nuggets

Wednesday | Jan 28
Entrée:
Cajun Cheese Tortellini with Turkey
Sides:
Horseradish Mashed Potatoes
Saffron Orzo w/ Green Onions
Sautéed Corn
Grilled Zucchini & Red Onion

Thursday | Jan 29
Entrée:
Lemon Grilled Chicken Breast
Sides:
Horseradish Mashed Potatoes
Brown Rice Pilaf
Green Beans with Roasted Walnuts
Sautéed Spinach

Friday | Jan 30
Entrée:
Pork Cutlets
Fried Pangasius
Sides:
Horseradish Mashed Potatoes
Straub's Homemade Mac & Cheese, Potato Wedges
Succotash
Buttered Broccoli