CLAYTON LUNCH MENU
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Monday | Mar 20
Entrée:
Country Fried Steak w/ White Gravy
Sides:
Sweet Potato Fries
Roasted Carrots
Tuesday | Mar 21
Entrée:
Nacho Bar
Sides:
Bacon & Cheddar Potatoes
Corn O'Brien
Special of the Day: Nacho Plate
Create your own. Starting with our Homemade Tortilla Chips
Choose your Toppings: Ground Beef, Lettuce, Cheese, Sour Cream, Salsa, Tomatoes & Olives
Wednesday | Mar 22
Entrée:
Broccoli & Rice Casserole W/ Turkey
Sides:
Herb Parmesan Potato Crisp
Sautéed Zucchini
Thursday | Mar 23
Entrée:
B.B.Q. Pork Steak
Baby Baked Potatoes
Green Beans with Red Onion & Bacon
Friday | Mar 24
Entrée:
Fried Pangasius
Fried Cod
Sides:
Straub's Homemade Mac & Cheese
Roasted Cauliflower, Carrots, & Red Onion