CENTRAL WEST END LUNCH MENU

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Monday | Oct 15
Entrée:
Beef Stroganoff
Sides:
Parsley New Potatoes, Butter Noodles
Butternut Squash & Caramelized Onions

Tuesday | Oct 16
Entrée:
Ranchero Chicken Breast
Sides:
Spanish Rice
Roasted Zucchini, Corn & Tomatoes


Wednesday | Oct 17
Entrée:
Cheese Tortellini with Spinach Sausage & Cajun Cream Sauce
Sides:
Roasted Rosemary Potatoes
Vegetable Blend

Thursday | Oct 18
Entrée:
Liver & Onions
Sides:
Mashed Potatoes & Gravy
Spinach, Bacon & Onion

Friday | Oct 19
Entrée:
Fried Cod
Fried Pangasius
Sides:
Spaghetti, Fries
Vegetable Blend