CENTRAL WEST END LUNCH MENU

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Monday | April 22
Entrée:
Cheese Burgers
Sides:
French Fries
Steamed Mixed Vegetables

Tuesday | April 23
Entrée:
Pork Cutlets
Sides:
Mashed Potatoes and Gravy
Cauliflower Au Gratin

Wednesday | April 24
Entrée:
Cheese Stuffed Shells and White Sauce
Sides:
Roasted New Potatoes
Sautéed Zucchini and Red Onions

Thursday | April 25
Entrée:
Chinese Pepper Steak
Sides:
Steamed Rice
Streamed Cali Blend Vegetables

Friday | April 26
Entrée:
Fried Pangasius
Catfish Nuggets
Sides:
Straub's Homemade Mac & Cheese
Steamed Corn