CENTRAL WEST END LUNCH MENU

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Monday | July 22
Entrée:
Lemon Pepper Chicken Tenders
Sides:
Parmesan New Potatoes, Fries
Roasted Carrots

Tuesday | July 23
Entrée:
Nacho Bar
Sides:
Baby Bakers, Fries
Mexican Street Corn

Special of the Day: Nacho Plate
Create your own. Starting with our Homemade Tortilla Chips
Choose your Toppings: Ground Beef, Lettuce, Cheese, Sour Cream, Salsa, Tomatoes, & Olives

Wednesday | July 24
Entrée:
Burnt Ends
Sides:
Onion Rings, Fries
Vegetable Medley

Thursday | July 25
Entrée:
Liver and Onions
Sides:
Rice with Brown Gravy, Fries
Sautéed Spinach

Friday | July 26
Entrée:
Fried Cod
Fried Pangasius
Sides:
Spaghetti, Fries
Succotash