Our featured wine is Primus, a robust red wine with hints of dark berry fruit and spice with a 90 rating from Wine Spectator magazine. Straub’s is the Place for Wine! Know what local St. Louis foodies have known for years. Straub's has one of the finest wine selections in town! What’s the only thing that could make a custom cut of prime meat, a perfectly aged slice of cheese, or a delicious gourmet food item at Straub's even better? How about a perfectly matched bottle of value-priced wine! Straub's buyers scour the world to find the best values on the finest wines and bring them home to you. A fine wine is the perfect compliment to a great cut of meat or a robust aged cheese. Come to Straub's to get the very best. Come back and visit us to see some great ideas with food and wine. Straub's will "uncork" a couple of great ideas every month: picks, pairings, recipes, and more! Whether you consider yourself a novice or a wine connoisseur, Straub's has something for you. Pairing Primus would be delicious with Parmesano Reggiano. Parmesano Reggiano unique flavor makes it suitable not only for those special occasions when only the best will do, but also but for perking up everyday recipes and snacks. Straub’s Wine & Liquor Department offers a large selection of highly rated wines by Wine Spectator, Wine Advocate, and many other wine periodicals, as well as a wide variety of spirits and liqueurs. Our wine stewards are always available to offer suggestions and answer questions. Straub’s is hosting a Wine Class: Welcome to the Wonderful World of Wine Clayton Straub's on March 13, 6-7:30pm taught by STLwinegirl Angela Ortmann You will learn the art of the swirl, sniff and sip. You will learn how to identify what it is you smell and taste as well as the ins and outs of wine, from tips on choosing the perfect bottle, to great pairings, and more. In a fun and interactive environment, we will walk together into the sometimes overwhelming world of wine and make your future wine experiences more approachable and enjoyable! Each guest will receive a complimentary bottle of this month's featured wine, Primus "The Blend" Red, shown above. Limited space available, so sign up soon. Click here to sign up and learn more about this truly special event!

WINE MANAGERS Clayton: Chris Young 314.725.2121 ext. 40 Central West End: Mark Lowenstein 314.361.6646 ext. 7 Webster Groves: Peter Glarner, CSW 314.962.0169 ext. 7 Town & Country: Ken Etzkorn 314.434.4707 ext. 7