Description:
Since 1957 the highly prized smoked wild Sockeye salmon has been the flagship of the SeaBear line. They start with wild Alaskan salmon, and fillet each different sized portion by hand. Distinctive in its rich red color, robust flavor, and succulent tender flakes, their traditional alder smoked Sockeye offers the quintessential Northwest smoked wild salmon experience.

And, since it's fully cooked, and packed in their famous Gold Seal pouch, no refrigeration is necessary until opened.