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Straub's is pleased to welcome sushi star John Maung Tin, formerly of Wild Oats fame. John will serve favorites such as his Sushi Combo and exclusive Spicy Shrimp Inari, made fresh daily for all four Straub's stores!
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Menu
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Salads
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Edamame
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$ 1.95
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Sesame Seaweed Salad
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$ 3.50
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Squid Salad
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$ 3.95
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Vegetable Rolls
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Vegetable Roll
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$ 5.50
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Vegetable Combo
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$ 5.95
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Avocado Roll
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$ 4.95
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California Rolls
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California Roll (Real Crab)
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$ 7.25
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California Roll (Smart Crab)
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$ 6.75
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Golden California Roll
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$ 7.75
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Eel Roll
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$ 6.75
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Spicy Rolls
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Spicy Roll (Salmon)
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$ 6.75
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Spicy Roll (Tuna)
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$ 6.75
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Spicy Roll (Cooked Shrimp)
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$ 6.75
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Spicy Roll (Yellow Tail)
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$ 6.75
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Spicy Shrimp Inari
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$ 6.95
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Spicy Bowl
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$ 7.50
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Spicy Tunacado Roll
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$ 6.95
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Spicy Combo
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$ 7.25
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Modern Sushi
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Spring Roll
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$ 5.50
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Tempura Shrimp Roll
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$ 7.50
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Hand Roll
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$ 6.95
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Mogami Roll
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$ 6.75
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Mogami Special Roll
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$ 7.25
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Inari
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$ 5.50
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Crunchy Shrimp Roll
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$ 6.75
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Salmon Cream Cheese Roll
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$ 6.75
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Rainbow Roll
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$ 10.95
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Dragon Roll
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$ 10.95
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Capterpiller Roll
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$ 10.95
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Nigiri & Combinations
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Mixed Nigiri (A)
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$ 7.95
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Mixed Nigiri (B)
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$ 9.95
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Mixed Sashimi
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$ 9.95
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Chef Special
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$ 9.95
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Sushi Combo
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$ 9.95
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Party Trays
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Full Cooked Platter
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$ 35.95
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Mogami Platter
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$ 49.95
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Nigiri Platter
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$ 47.95
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Shimizu Platter
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$ 53.95
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Vegetable Platter
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$ 24.95
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Wednesday 12/3
• 9am | GRAND OPENING
• 12-2pm | Cooking Class | Chef Frank Papa
• 3-5pm | Cooking Class | Chase Park Plaza Chef Brian Hale
Thursday 12/4
• 2-4pm | Cooking Class | David Hahn of Caramel Sin
Friday 12/5
• 5pm | Wine Tasting | Friday Uncorked
Saturday 12/6
• 10am-2pm | Baking Class | Holiday Baking Chef/Author Helen Fletcher
• 10am-4pm | Free Celebrity Chef Summit
For our full calendar and information on our new Culinary Center, click below.
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Check out our ad in Sauce Magazine for local specials!
Current Issue:
November 2008
Pick one up for free at any of our Straub's locations!
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Sponsored by Straub's
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